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Ranch Camp Woodstock 

Join us for lunch or dinner. Our complete menu including our vegetarian, vegan, and gluten-free meals are all available for in-house dining or takeout.

(V) Indicated Vegan Friendly    
(GF) Indicates Gluten Free
(VG) Vegetarian 

Seating is first come, first served - No reservations available


Looking for our Stowe Location? Click below:



LUNCH & DINNER MENU
PLEASE NOTE, THE MENU BELOW IS FOR RANCH CAMP'S WOODSTOCK LOCATION
 

PARTY STARTERS

Boss Nachos (VG) (GF)  |  $15

ADD: GRILLED CHICKEN $6, BRAISED PORK $6, BRAISED BEEF $8 

Double layered with house cheese mix, pico de gallo and black beans drizzled with Cabot sour cream and topped with guacamole

Vegan Boss Nachos (V) (GF)  |  $16

Double layered with vegan cheese, pico de gallo, shredded lettuce, and black beans and topped with guacamole 

Buffalo Cauliflower (VG) (GF)  |  $13

Vegan option available

Gluten free tempura battered and fried cauliflower tossed in buffalo sauce and served with house made ranch dressing

Falafel Nuggets (GF) (VG) (V Available)  |  $11

Vermont Bean Crafters falafel nuggs served with housemade cucumber tzatziki or avocado “cream” dipping sauce

Fried 'Chokes (V) (GF)  |  $12

Artichoke hearts dipped in gluten-free flour & crispy fried, with sweet & spicy super secret sticky sauce (tamari, lemongrass, maple syrup... and some other stuff)

Loaded Potato Skins (GF)  |  $12

Baked potato skins fried and topped with cheddar cheese, chopped bacon, Cabot sour cream, and green onions

Vegan Loaded Potato Skins (V)(GF)  |  $12

Baked potato skins fried and topped with vegan cheese, vegan chorizo, avocado “cream” (V) sauce, and green onions served on a bed of kale

Fries (V) (GF)  |  $8

Fresh russet potatoes fried to perfection, house spiced with a sprinkle of this & that. Hand cut? Darn right they are.

Sweet Potato Fries (VG) (GF) (V Available) |  $9

Fresh, hand cut sweet potato fries with honey mustard dipping sauce

House Tortilla Chips (V) (GF)  |  $5

Corn tortilla chips. Pair with:

  • Grilled-Corn Salsa: $4
  • Pico de gallo: $4
  • Guacamole: $4

SAMMICHES & SUCH

All burgers include fries

All sandwiches served with tri-color tortilla chips

Sub regular or sweet potato fries for $6

Gluten free buns, wraps, or bread available upon request 

Burger & Fries  |  $17

Grass-fed beef, arugula, tomato, pickled onions, on a brioche bun served with hand cut fries

The Monster Burger & Fries  |  $19

Ground beef, braised pork, cheese mix, crispy bacon, romaine lettuce, topped with crispy fried onions and OTB sauce served on a brioche style bun with hand cut fries

Vermonter Burger & Fries  |  $19

Ground beef, cheddar cheese, crispy bacon, spinach, a slice of granny smith apple and Vermont maple syrup served on a brioche style bun with hand cut fries

Black Bean Burger (v) (GF Available) |  $15

Vermont Bean Crafters black bean burger topped with sweet potato fries, arugula and pickled red onions served on a brioche style bun with vegan mayo

Crunchy Chicken Sandwich  |  $15

House breaded fried chicken tossed in your choice of buffalo, Korean BBQ or regular BBQ with bacon, romaine lettuce, sliced tomato, sliced onion served on a brioche style bun

Grilled Chicken Sandwich  |  $15

Grilled chicken breast topped with cheddar, bacon, sliced avocado, sliced tomato and arugula served on a brioche style bun

Chicken Tenders with Fries (GF)  |  $15

Chicken tenders coated in Ranch Camp's secret crunch mix served with honey mustard and crispy fries

The Rock Bowl (Vegan Available)(GF)  |  $17

Black beans, cilantro lime brown rice, arugula, corn salsa, sliced avocado. Choose your protein: grilled chicken, pork,taco seasoned tofu, or fried tofu

A.M. Scramble Bowl (GF Available)  |  $16

Eggs, bacon, black beans, diced tomato, spinach and cheddar cheese served with toasted wheat bread

Cheese Quesadilla (VG) (GF Available)  |  $13

ADD: GRILLED CHICKEN $6, BRAISED PORK $6, BRAISED BEEF $8 

Served with sour cream, romaine lettuce, pico de gallo, guacamole

Avocado Toast (V & GF Available) (VG)  |  $14

(Add an over easy cage-free egg $3)

Avocado spread on two slices of wheat bread with balsamic reduction drizzle, topped with pico de gallo


BURRITOS

Choose your tortilla (V): White, Wheat, or Gluten Free. All burrito wraps contain soy. Plus fixin's:

  • Guacamole: $4
  • Corn salsa: $4
  • Pico de gallo: $4
El Monte Verde  |  $16

House rubbed & grilled chicken, green lentils, cilantro lime brown rice, guacamole, pico de gallo, VT cheddar, maple verde sauce. 15mpb (miles per burrito) guaranteed!

WAMBArrito  |  $17.5

($1 donated to Woodstock Area MTB Association)
Dry rubbed & braised pork, black beans, cilantro lime brown rice, apple, guacamole, pico de gallo, VT cheddar, maple roja sauce

Power Plant (V)  |  $16

Marinated seasoned & seared tofu, barley, green lentils, grilled corn salsa, artichokes, broccoli, chickpeas, guacamole, kale, & maple verde sauce

Vermexico  |  $17

Tender braised top round steak, black beans, cilantro lime brown rice, guacamole, grilled corn salsa, 3-cheese blend, sour cream, maple roja sauce

Early Riser  |  $16

Cage free egg, fried sweet potato, bacon, black beans, VT cheddar, spinach, roasted tomato, maple roja sauce

Baller on a Budget (VG)  |  $12

Black beans, cilantro lime brown rice, sour cream, romaine, pico de gallo, guacamole, 3 cheese blend


SALADS

Dressings (made in house): maple balsamic, apple cider vinaigrette, cranberry vinaigrette, ranch, vegan ranch, maple mustard
 

Ranch Camp Cobb (GF)  |  $18

Romaine, grilled chicken, diced red onion, hard boiled egg, chopped bacon, diced tomato, 3-cheese blend, served with ranch dressing

Local (GF) (VG)  |  $16

Spinach, tossed with pomegranate, almonds, goat cheese, topped with avocado, dusted with seed trio, served with maple balsamic vinaigrette

Beets By Joe (GF) (VG)  |  $15

Arugula, sliced roasted beets, sliced apples, goat cheese, seed trio, served with apple cider vinaigrette

Roadie Salad (GF) (VG)  |  $15

Warm kale cooked in cranberry vinaigrette, organic dried cranberries, toasted pumpkin seeds, sliced granny smith apples, VT cheddar



WOODSTACOS

Tortillas made locally by Vermont Tortilla Co. (GF & V) 

3 per order - NO MIX & MATCH PLEASE

Braised Beef Tacos (GF)  |  $15

Topped with corn salsa, black beans, Cabot sour cream and maple roja 

Pork Belly Tacos (GF Available)  |  $14

Crispy n' tender hoisin glazed pork, arugula, grilled corn salsa

Chicken Tacos (GF)  |  $14

Grilled chicken, corn salsa, black beans, avocado sauce

Tofu Tacos (V) (GF)  |  $13

Taco seasoned tofu, romaine, black beans, pico de gallo


CODY'S CRUNCH WRAPS

Crunch Wrap

Nacho cheese, cilantro lime brown rice, fried corn tortilla, Cabot sour cream, pico de gallo, romaine lettuce and house cheese mix all wrapped up and seared on the flat top. 

Choice of:

Braised Beef | $18
Grilled Chicken | $18
Braised Pork | $18
Taco Seasoned Tofu | $18
Vegan Chorizo | $18


LITTLE RIPPERS (KIDDOS)

All kids menu items include fries
Gluten free buns, wraps, or bread available upon request 

Kids 12 and under only please

Chicken Fingers (GF)  |  $12

Chicken tenders coated in Ranch Camp’s secret crunch mix

Crunchy Chicken Wrap  |  $12

Crispy fried crunchy chicken, bacon, lettuce, corn salsa

Grilled Chicken Bacon Ranch Wrap  |  $12

Grilled chicken, bacon, romaine lettuce and ranch

Kids Grilled Cheese  |  $10

Wheat bread with melted American cheese

B.L.T.  |  $12

Lightly toasted wheat bread, crispy bacon, lettuce, tomato


DESSERTS 

Caramel Sea Salt Cheesecake (GF)  |  $9

Classic New York style cheesecake swirled with caramel, topped with Hershey's caramel topping, and finished with a dusting of sea salt

Reese's Peanut Butter Pie  (GF)  |  $9

Light and creamy filling made with Reese's creamy peanut butter, topped with Reese's peanut butter cup chunks, in a chocolate cookie crust, topped with a caramel and fudge

Triple Chocolate Chip Cookie  |  $4